Samuel's Menu (Update 2025)

Shareable portion of our famous hand cut fries, tossed in white truffle oil and finished with a shower of fresh grated parmesan cheese and herbs. Served with our house garlic aioli for dipping.

Fresh made and cut in house, finished with salt and served with garlic aioli for dipping.

Flash fried Brussels sprouts tossed in our citrus basil aioli, finished with crushed pistachio, citrus zest, and chives.

Tender cubes of sweet potato tossed in our sweet and spicy seasoning blend, served with citrus basil aioli and micro cilantro.

Our house cut fries tossed in a classic Chesapeake Bay seasoning blend. Garnished with chive and served with garlic aioli for dipping.

Two Black Hawk Farms Wagyu beef smash patties, American cheese, grill melted shaved white onion, and our house garlic aioli on a toasted brioche bun.

Two Black Hawk Farms wagyu beef smash patties, house made peanut butter and bacon jam, American cheese, and pickled red onions served with our house garlic aioli on a toasted brioche bun.

Buttermilk brined Springer Mountain Farms chicken breast tossed in our house made seasoned chicken breading, fried until perfectly crisp, and served on a toasted brioche bun with our garlic aioli and dill pickle chips.

Buttermilk brined Springer Mountain Farms chicken breast tossed in our house made seasoned chicken breading, fried until perfectly crisp, dredged in our secret recipe *not too spicy* Nashville Hot Chicken bath, and served on a toasted brioche bun with our homemade Rosemary Ranch and dill pickle chips.

Like the classic, but better. Crispy bacon, toasted sourdough bread, lettuce, tomato, dressed up with pickled red onion and basil aioli.

Our Black Hawk Farms Wagyu double smashburger feature rotates every month- call to ask about the current feature toppings.

An old school classic- two Black Hawk Farms Wagyu beef patties, caramelized onions, Swiss cheese, and our signature patty sauce served on grilled sourdough bread.

A Samuel's signature item. 8oz of Black Hawk Farms Waygu beef cooked to a perfect 135 medium rare. Served with our house cut fries, garlic aioli, smoked Maldon salt, and a shower of herbs.

Buttermilk brined Springer Mountain Farms chicken breast tossed in our house made seasoned chicken breading, fried until perfectly crisp, and served on a toasted brioche bun with our homemade Rosemary Ranch dressing, crispy bacon, lettuce and tomato.

Two crispy fried Springer Mountain Farms chicken breasts showered with fresh lemon juice and parmesan cheese. Served with an heirloom tomato and arugula salad lightly dressed with fresh lemon and olive oil and garlic aioli for dipping.

An updated classic- crisp romaine lettuce dressed with creamy Caesar dressing, garnished with sun-dried tomato, fresh grated parmesan cheese, and seasoned croutons. Add chicken for an additional charge.

Mixed greens topped with shaved carrot, baby heirloom tomato, crisp crumbled bacon, crumbled blue cheese, & seasoned croutons. Dressed with our homemade ranch dressing. *All to-go salads are served with dressing on the side.

Perfectly creamy vanilla New York Style cheesecake topped with a rotating seasonally inspired topping. Call to ask about the current offering.